Light syrup vs. dark syrup...which tastes better?

3 years ago we started experimenting with growing barley greens to feed during the winter. Here's one thing we learned...

What are Bacon Ends...and what do I do with them?!

We want to be transparent...

This is not so much a recipe as it is a "how to"...

Need some ideas on how to use this economical package of meat? This will jump-start your thinking...

I often hear from people that they don't like pork chops because they're usually dry and tasteless. I believe they simply don't know how to prepare them. Read on for my secret...

Our son's smoked brisket recipe...

Brisket isn't just for smoking!

A simple, kid-friendly, high protein entree that's easily customizable to your preferences