Maple season is officially over...we have pulled most of the taps and are cleaning out the evaporator...

I never realized how delicious ham hocks are!

This soup recipe evokes memories of grandma's house...

How to use those economical beef shank bones...

Here's how to prepare these leaner cuts...

Can you really justify $20 or more for a whole chicken?

Did you know we have Real Salt available in our farm store and also in our online store?

Sometimes you use what you have on hand...

Light syrup vs. dark syrup...which tastes better?

3 years ago we started experimenting with growing barley greens to feed during the winter. Here's one thing we learned...