January 11, 2022 • 0 comment(s)
3 years ago we started experimenting with growing barley greens to feed during the winter. Here's one thing we learned...
Read more...
December 8, 2021 • 0 comment(s)
What are Bacon Ends...and what do I do with them?!
Read more...
October 20, 2021 • 0 comment(s)
We want to be transparent...
Read more...
October 4, 2021 • 0 comment(s)
This is not so much a recipe as it is a "how to"...
Read more...
September 28, 2021 • 0 comment(s)
Need some ideas on how to use this economical package of meat? This will jump-start your thinking...
Read more...
July 26, 2021 • 0 comment(s)
I often hear from people that they don't like pork chops because they're usually dry and tasteless. I believe they simply don't know how to prepare them. Read on for my secret...
Read more...
July 20, 2021 • 0 comment(s)
Our son's smoked brisket recipe...
Read more...
July 12, 2021 • 0 comment(s)
Brisket isn't just for smoking!
Read more...
June 21, 2021 • 0 comment(s)
A simple, kid-friendly, high protein entree that's easily customizable to your preferences
Read more...
May 24, 2021 • 0 comment(s)
In previous blogs we've talked about some of the different labels one finds on chicken in the grocery store, and what those labels mean. Terms like "free-range", "cage-free", and "pastured" may not necessarily mean what you think they do.
Read more...